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Takeaway Favourites
Aged, well-marbled rump steak, grilled to your liking, served with chips, garlic mushrooms, a side salad, and a grilled tomato.
A flavour-packed vegan burger with an Asian-inspired kick, served with homemade chunky chips and a fresh side salad.
Slow-braised pork belly, meltingly tender, glazed in a sticky, umami-rich soy reduction. Moreish, indulgent, and packed with flavour.
A buttery shortbread base, layers of gooey caramel and rich chocolate, served with ice cream or cream. Decadence on a plate.
